• 1 large Sweet Potato

• 1 Egg

• 3/4 Cup Almond Flour

• 1 teaspoon garlic powder

• 1 teaspoon cumin

• 1 teaspoon Chili Powder

• 1/2 teaspoon Chipotle pepper powder​

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Preheat oven to 400 degrees

Cut the sweet potato into large chunks and place in a food processor.  Chop until fine.

Add egg, flour and seasoning.   Blend for 30 seconds.

Dump on a parchment lined cookie sheet sprayed with cooking oil. Shape into a pizza crust.

Bake for 10-15 minutes or until the crust starts to brown.

Remove from the oven and add your toppings.  Put back into the oven for another 10 minutes.